Apple crisp

Apple crisp
Apple crisp with a scoop of vanilla ice cream
Alternative namesApple crumble
Region or stateEverybody's Cookbook: US
Main ingredients

Apple crisp is a dessert made with a streusel topping. In the US, it is also called apple crumble, a word which refers to a different dessert in the UK, Canada, Australia, and New Zealand.[1]

Ingredients usually include cooked apples, butter, sugar, flour, cinnamon, and often oats and brown sugar, ginger, and/or nutmeg. One of the most common variants is apple rhubarb crisp, in which the rhubarb provides a tart contrast to the apples.

Many other kinds of fruit crisps are also made, these may substitute other fruits, such as peaches, berries, or pears, for the apples.

  1. ^ Ezinearticles.com Jason McDonald, December 29 2008; CanadianLiving, July 6, 2015; Puddings and Pies, Barbara J. Grunes, 1991, ISBN 0-89909-329-9, pp. 136-137

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