Pipikaula ("beef rope") is a Hawaiian cuisine dish of salted and dried beef similar to beef jerky.[1] Pipikaula was eaten by Hawaiian cowboys (paniolos). It was usually broiled before serving.[2]
- ^ Cite error: The named reference
Adams_98was invoked but never defined (see the help page). - ^ Choy, Sam (2003). A Hawaiian lūʻau with Sam Choy and the Makaha Sons. Lynn Cook, Mākaha Sons. Honolulu, Hawaii: Mutual Pub. p. 63. ISBN 1-56647-573-2. OCLC 53945683.