![]() Leek and potato soup | |
Type | Soup |
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Place of origin | Numerous cuisines |
Serving temperature | Usually hot |
Main ingredients | Leeks, potatoes, stock or water. |
Leek soup, or usually leek and potato soup, is common to the cuisines of many places. It is made from leeks and other vegetables simmered in water or stock. Potatoes are usually included, and other ingredients may include onions and garlic. The soup may be enriched with milk or cream before serving. It is usually served hot, but if chilled may form the basis of vichyssoise.